Romesco Sauce
A classic Spanish sauce which is usually served at room temperature. There are many variations but mine doesn’t have breadcrumbs…
Cardamom custard tarts
I was looking for something to serve at one of curry pop up events. I have used the idea of…
Cod with chorizo & romesco
Click the link for the Romesco sauce recipe or just leave it out.
Chorizo & bean stew with pork belly
I love this dish at any time of year, a great dish to make to share with friends it can…
Prawn fideua
A fideua is the pasta equivalent of a paella. The same as a paella, it’s best cooked in a wide…
Basque baked cheesecake
Regulars to our pop up events during the summer of 2020 will remember the basque cheesecake I made for the…
Cod and chorizo bake
I have used smaller pieces of fish than usual to keep the cost down as there are plenty of other…