Name: Thai Style Beef & Rice Stack
Prep time: 10 min
Cook time: 40 min
Ingredients: 1 batch Thai Style Beef Mince with Sauce (This will take 30 minutes); 1 Batch Coconut Rice (this will take 20 minutes); 4 large iceberg lettuce leaves; 2 spring onion (thinly sliced); 1/4 cucumber (cut into fat matchsticks); 1 red chilli (thinly sliced); 100 g salted peanuts (roughly chopped)

A lettuce leaf filled with white rice, minced meat, chopped spring onions, pecans, and assorted vegetables, served as a wrap.

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