Name: Edamame Noodle Salad with Sesame & Honey Dressing
Prep time: 10 min
Cook time: 10 min
Ingredients: 50 ml olive oil; 50 ml sesame oil; 1/2 tsp chilli flakes; 50 ml honey; 30 ml soy sauce (or gluten free tamari); 200 g flat rice noodles; 500 g frozen podded edamame beans; 10 spring onions (sliced); 1/2 lime (juiced)

A large white bowl of noodle salad with green vegetables and metal tongs sits on a wooden table next to a smaller bowl of salad and a plate of sliced beef over greens.

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